350 g cucumber
1 spring onion (scallion)
parsley
1 avocado
1 tablespoon lime juice
250 g cooked mussels
4 tablespoons rémoulade dressing
1 chive flowers (optional)
salt
pepper| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 510 RDI=200 % | 150 RDI=10 % | 220 RDI=30 % | 4,630 RDI=230 % | 19,370 RDI: 230 % |
| Per 100 g | 50 RDI=20 % | 10 RDI=1 % | 20 RDI=3 % | 440 RDI=20 % | 1,850 RDI: 20 % |
| Per person | 130 RDI=50 % | 40 RDI=4 % | 60 RDI=8 % | 1,160 RDI=60 % | 4,840 RDI: 60 % |
Change currency:

Like these other recipes: Multicoloured cucumber-tomato salad, Tzatziki, Greek salad, Prawn salad with a crunch, Souda salad, ... See them all 12

You can get more informations, or check-out other recipes which use it, for example: Seafood rice salad, Ch'ti mussel tarts, ... See them all 2

You can get more informations, or check-out other recipes which use it, for example: Spring courgette and tuna salad, Avocado and celery remoulade, Verrine of avocado mousse and crab, Zucchini and tomato remoulade, Tartar sauce, ... See them all 23

Like these other recipes: Mojito peaches, Mexican tart, Langoustine sabayon tart, Thin tomato jelly and avocado tart, Mexican salad, ... See them all 11
Sign up to receive the latest recipes (next batch due to be sent on 2025-12-07)