To find out more...
Radish and mushroom salad
20 min.
Easy
1.55 €
4 people
4 Ingredients- 1
300 g button or field mushrooms - 2
150 g radishes - 3
1 spring onion (scallion) - 4
3 tablespoons rémoulade dressing - Total weight: 620 grams
Step by step recipe
Stage 1 - ⌛ 8 min.
Stage 2 - ⌛ 5 min.
Stage 3 - ⌛ 3 min.
Stage 4 - ⌛ 3 min.
If you don't have a spring onion, replace it with a shallot, or even a little parsley or chives.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 10 RDI=6 % | 30 RDI=3 % | 30 RDI=5 % | 450 RDI=20 % | 1,880 RDI: 20 % |
| Per 100 g | 2 RDI=1 % | 5 RDI=0 % | 4 RDI=1 % | 70 RDI=4 % | 300 RDI: 4 % |
| Per person | 3 RDI=1 % | 8 RDI=1 % | 7 RDI=1 % | 110 RDI=6 % | 470 RDI: 6 % |
- For 4 people : 1.55 €
- Per person : 0.40 €
Change currency:
Button or field mushrooms
Like these other recipes: Beurre d'escargot, Mushrooms in snails, Pork escalope with mushrooms and sage cream, Koulibiak in pie dish, Simple mushroom salad with thyme and lemon, 3 ways, ... See them all 15
Radishes
Like these other recipes: Red cabage salad with toasted almonds, Crunchy radish and carrot salad, Rice and fresh spinach salad, Vegetable tartare, Baby courgette salad, ... See them all 30
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Crunchy salad, Gribouille dressing, Cauliflower and chickpea salad, Tartar sauce, Bistro-style red endive salad, ... See them all 23
Spring onion (scallion)
You can get more informations, or check-out other recipes which use it, for example: Duet of creamed cauliflower and cabbage , Cucumber, avocado and mussel salad, French-style peas, Crunchy spring salad, Kérinou slices, ... See them all 82
Gribouille dressing
Gribouille dressing is based on a rémoulade dressing, with shallot, herbs, hard-boiled egg and tuna added. It goes well with fish and vegetables of all kinds and makes a great sandwich filling.
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
Exotic fruit tart
An exotic fruit tart (bananas, kiwi and pineapple), with crisp pastry and almond cream which are cooked beforehand. It's a rather simple recipe, but the final result will impress your guests.
Bouquet garni
Used very frequently in French cuisine, a secret of French chefs, it adds flavour to a lot of recipes, and it's easy to prepare. The basic principle is to make a small bundle of herbs, bind them in green leek leaves and to tie it up, so that the whole thing can be removed and discarded easily after cooking.
Herb salad
Herb salad is a small salad made with leaves of all kinds of aromatic herbs, it's highly flavoured, and should be considered almost as a condiment. It really is a salad, the leaves are not chopped.Sign up to receive the latest recipes (next batch due to be sent on 2026-01-11)