Last modified on: October 28th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 23 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,757 Kcal or 7,356 Kj | 43 gr | 98 gr | 134 gr |
88 % | 16 % | 9 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 3 gr | 6 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
293 Kcal or 1,227 Kj | 7 gr | 16 gr | 22 gr |
15 % | 3 % | 2 % | 3 % |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Crunchy salad, Madras rice, Rice à l'italienne, Baby broad beans and peas with rice and mascarpone , Comtoise stuffed tomatoes, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Escalope of veal in a cream sauce, Sliced veal with leeks and mushrooms, Mushroom tart, Vol-au-vent, Sauce Normande (for fish), ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Greek Pesto, Feta and spinach brik pie, Canapés of red mullet with poppy seeds, Greek salad with chicken, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Summer Salmon Blanquette, Tomato and courgette tart, Sliced chicken with mushrooms and broccoli, Italian style gratin, Potato and two ham gratin, ... All |
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