Julia salad
This salad takes its inspiration from the famous Caesar salad, but is simpler. The combination of chicken with croutons is a delicious way to use up leftovers.
40 K 3.8/5 (5 reviews)
35 min.
Easy
12 people
10 IngredientsLast modified on: February 10th 2021
For 12 people, you will need:
- 1
1 kg 200 g lettuce - 2
900 g cooked chicken - 3
90 g Parmesan (Parmigiano Reggiano) - 4
6 slices bread - 5
6 tablespoons oil - 6
3 hard-boiled eggs - 7
6 tablespoons lemon juice - 8
18 tablespoons olive oil - 9
salt - 10
pepper - Total weight: 3,090 grams
Change measures:
Times for this recipe
Preparation: 30 min.
Cooking: 5 min.
All in all: 35 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 10 min.
Stage 2 - 3 min.
Dice 900 g cooked chicken fairly small.
Stage 3 - 1 min.
Add to the bowl.
Stage 4 - 3 min.
Grate 90 g Parmesan (Parmigiano Reggiano) over the top, or shave with a vegetable peeler.
Stage 5 - 4 min.
Stage 6 - 5 min.
Stage 7 - 5 min.
To make the dressing, blend 3 hard-boiled eggs, 6 tablespoons lemon juice, salt and pepper, then add 18 tablespoons olive oil in a thin stream while still blending.
Check the seasoning.
Check the seasoning.
Stage 8 - 1 min.
Add the croutons to the bowl, pour the dressing over and mix well. Your salad is ready.
Serve without delay.
Serve without delay.
Remarks
Keeping: 1 or 2 days in the fridge, covered with plastic film. Freezes well.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 3,910 RDI=1,510 % | 3,540 RDI=330 % | 1,600 RDI=240 % | 5,990 RDI=300 % | 25,070 RDI: 300 % |
| Per 100 g | 130 RDI=50 % | 110 RDI=10 % | 50 RDI=8 % | 190 RDI=10 % | 810 RDI: 10 % |
| Per person | 330 RDI=130 % | 300 RDI=30 % | 130 RDI=20 % | 500 RDI=30 % | 2,090 RDI: 30 % |
How much will it cost?
- For 12 people : 20.95 €
- Per person : 1.75 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Lettuce
Like these other recipes: Green and red salad with sardines and eggs mimosa, Crab and smoked salmon club sandwiches , Valay salad, Tahitian salad, Very green mixed salad, ... See them all 26
Cooked chicken
You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Lemony chicken and radish salad, Chicken Brussels pie, Hot sesame-cream chicken tartines, Chicken and Avocado Salad, ... See them all 16
Parmesan (Parmigiano Reggiano)
Like these other recipes: Pesto crackers, Rice à l'italienne, Spaghetti with mussels and basil, Mint and pea pesto, Spinach and ricotta ravioli, ... See them all 61
Olive oil
Like these other recipes: Enchiladas, Spiced butternut gratin, Fried bread with leek and poached egg , Saltimbocca, Lille style chicken, ... See them all 532
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