Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 30 min. | 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,334 Kcal or 5,585 Kj | 47 gr | 118 gr | 75 gr |
67 % | 18 % | 11 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 10 gr | 26 gr | 17 gr |
15 % | 4 % | 2 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
667 Kcal or 2,793 Kj | 24 gr | 59 gr | 37 gr |
33 % | 9 % | 6 % | 6 % |
Tinned red kidney beans: You can check-out other recipes which use it, like for example: Express chilli con carne, African style chicken, Chicano burger, Mexican salad, Cauliflower, red bean and avocado salad, ... All | |
Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Potimarron braised in meat jus, Pumpkin (or potimarron) soup, Potimarron and celeriac autumn soup, Triple-Cheese Pumpkin Gratin, Potimarron and leek soup, ... All | |
Mozzarella: You can check-out other recipes which use it, like for example: Pan-fried chicken breast on mozzarella, Grilled cheese, Quick flaky pizza, Bruschetta, Bruschetta and mozzarella, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Feta and spinach brik pie, Gratin Parmentier, Paté en croute (terrine in a pie crust), Tapenade, Breton Pie, ... All |
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