Last modified on: April 7th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 45 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,536 Kcal or 44,112 Kj | 497 gr | 725 gr | 626 gr |
527 % | 191 % | 68 % | 95 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 6 gr | 9 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
585 Kcal or 2,449 Kj | 28 gr | 40 gr | 35 gr |
29 % | 11 % | 4 % | 5 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Pistachio ice cream, Sandwich bread, Real custard sauce (crème anglaise), Pear and chocolate tart with a hint of mint, Potimarron and leek soup, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Comtoise tart for Seàn, Gratin "grilled inside", Seafood sauerkraut, Fisherman's Ragout, Creamy "terre et mer" pots, ... All | |
Cooked Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Smoky canapés, Sausage mushroom and cheese crumble, Comtoise tart for Seàn, Mont d'or in brioche, Montlebon toast, ... All | |
Morbier cheese: You can check-out other recipes which use it, like for example: Bouchées montagnardes, Gratin of leeks with Morbier cheese, Ham and cheese slices with spring onions, Triple-Cheese Pumpkin Gratin, Montbenoit's canapés, ... All |
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