Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
14 min. | 15 min. | 12 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,401 Kcal or 5,866 Kj | 28 gr | 105 gr | 96 gr |
70 % | 11 % | 10 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 6 gr | 21 gr | 19 gr |
14 % | 2 % | 2 % | 3 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Turban of sole with langoustines, Celeriac in cream and mustard sauce, Duet of creamed cauliflower and cabbage , Fresh spinach with cream, Creamy risotto with vegetables , ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate rice pudding, Cauliflower "moelleux" in ramekins, Cream of cauliflower soup with smoked haddock , Gratin with Parmesan flavours, Far Normandy-Brittany, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Puits d'amour, Mulled wine Belle-Plagne style, Apple Tatin Terrine, Pitta bread, Mint and chocolate cream, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Oat shortbread biscuits, Pistachio shortbread biscuits, Quail egg canapés, The strange gratin, Steamed leeks with morel sabayon, ... All |
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