Spring radish and avocado salad
30 min.
Easy
4 people
5 Ingredients- 1
300 g radishes - 2
1 avocado - 3
1 spring onion (scallion) - 4
150 g lettuce - 5
4 tablespoons rémoulade dressing - Total weight: 885 grams
Step by step recipe
Stage 1 - 10 min.
Use large spring radishes and different colours, if possible, to make your salad more attractive.
Stage 2 - 5 min.
Stage 4 - 3 min.
Stage 5 - 4 min.
Stage 6 - 2 min.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 8 RDI=3 % | 30 RDI=3 % | 40 RDI=6 % | 500 RDI=30 % | 2,110 RDI: 30 % |
| Per 100 g | 0 | 3 RDI=0 % | 4 RDI=1 % | 60 RDI=3 % | 240 RDI: 3 % |
| Per person | 2 RDI=1 % | 7 RDI=1 % | 10 RDI=2 % | 130 RDI=6 % | 530 RDI: 6 % |
- For 4 people : 3.50 €
- Per person : 0.90 €
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Radishes
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Lettuce
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Rémoulade dressing
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Avocado
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