Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 19 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
881 Kcal or 3,689 Kj | 17 gr | 31 gr | 77 gr |
44 % | 6 % | 3 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 1 gr | 3 gr | 7 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 4 gr | 8 gr | 19 gr |
11 % | 2 % | 1 % | 3 % |
Cauliflower: You can check-out other recipes which use it, like for example: Creamy risotto with vegetables , Auvergne gratin, Cauliflower and chickpea purée, Cauliflower curry, Lebanese-style chickpea salad, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Colcannon, Bacon and cabbage omelette, Alsatian-style salad, Stock-pot fish , Sautéed Green Vegetables in pan, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Baked eggs with chicken and spinach, Sauce Normande (for fish), Filet mignon with asparagus, Chocolate sauce, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mushroom bourguignon, Gâteau Nantais, Smooth mixed vegetable soup, Scrambled eggs with butter-fried bread and fresh spinach, The strange gratin, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)