Asparagus and spinach gratin
1 hour 2 min.
Easy
2 people
4 Ingredients- 1
150 g Asparagus - 2
150 g cooked spinach - 3
125 g bechamel sauce - 4
25 g cheese - Total weight: 450 grams
Step by step recipe
Stage 1 - 30 min.
Stage 2 - 2 min.
Stage 3 - 2 min.
Mix the asparagus and spinach in a bowl with 125 g bechamel sauce.
Stage 4 - 1 min.
Stage 5 - 2 min.
Note: remove the Brie rind if you prefer.
Stage 6 - 25 min.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 110 RDI=10 % | 80 RDI=10 % | 430 RDI=20 % | 1,790 RDI: 20 % |
| Per 100 g | 10 RDI=5 % | 20 RDI=2 % | 20 RDI=3 % | 90 RDI=5 % | 400 RDI: 5 % |
| Per person | 30 RDI=10 % | 50 RDI=5 % | 40 RDI=6 % | 210 RDI=10 % | 890 RDI: 10 % |
- For 2 people : 1.95 €
- Per person : 1.00 €
Change currency: 
Asparagus
Like these other recipes: How to prepare asparagus, Asparagus "en petit pois", White asparagus salad, Creamy asparagus and meat timbale, Filet mignon with asparagus, ... See them all 5
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Eggs Florentine, Spinach and Mushrooms with Pesto, Pan-fried cheese, egg and spinach toastie, Spinach and Comté Loaf, ... See them all 34
Bechamel sauce
You can get more informations, or check-out other recipes which use it, for example: Leek and Mimolette tart, Stuffed artichokes au gratin, Italian style gratin, Chard and potato gratin, Bolognaise lasagne, ... See them all 29
Cheese
Like these other recipes: Grilled cheese, Poitevin twist, Potato and cheese pie, French toast "cordon bleu", Bisto-style canapés, ... See them all 30
Endive gratin with cancoillotte
Here is a variation on the classic French recipe for endives with ham. This recipe uses cancoillotte cheese instead of the usual béchamel sauce.February 5th 2014121 K3.8 60 min.
Filet mignon with asparagus
In this recipe, the filet mignon of pork is pan-fried and the pan deglazed with wine, then cream added with chunks of both green and white asparagus.July 11th 202126 K 1 hour 2 min.
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.February 21th 2011357 K4.0 1 hour 15 min.
Flambéd bananas
The trick of this recipe is to end up with bananas caramelised on the outside, still firm on the inside, coated with a tasty syrup which is not 95% butter.February 21th 2011326 K 14 40 min.
Sign up to receive the latest recipes (next batch due to be sent on 2025-04-06)