Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 20 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,980 Kcal or 8,290 Kj | 86 gr | 268 gr | 326 gr |
99 % | 33 % | 25 % | 49 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 11 gr | 14 gr |
4 % | 1 % | 1 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 29 gr | 89 gr | 109 gr |
33 % | 11 % | 8 % | 16 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Verbena flan, Pissaladière with puff pastry, Yvetot Douillons, Smart plum tart, Cheese and tomato tart, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Tzatziki, Multicoloured cucumber-tomato salad, Courgette tart with mint, Greek Pesto, Tomato and courgette tart, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Curried prawn risotto, Hot sesame-cream chicken tartines, Ramekins of duchess potatoes, Cream sauce with Vin Jaune, Potimarron and Parmesan tart, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomato pesto, Pollack fillet baked with rice and vegetables., Pan bagnat, Cretan salad, Zucchini and tomato remoulade, ... All |
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