Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 17 gr | 34 gr | 25 gr |
22 % | 6 % | 3 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Mushroom tart, Summer Salmon Blanquette, Chicken and mushroom pie, Spaghetti with mushrooms, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: "Au vert" beef, Smoky sausage and mash, Green beans "Napoléon", Marchand de vin sauce, Rice pudding with fruit and nuts, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Cream and herb dressing, Beans with tomatoes, Nanou's tuna tart, Chicken with rice and leeks, Zucchini and tomato remoulade, ... All |
![]() | Parsley: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Comtoise endive salad, Cauliflower tabouleh, Red cabage salad with toasted almonds, Piedmont salad, ... All |
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