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Bouchées montagnardes
Literally "mountain mouthfuls" in French, these canapés combine ingredients from the mountainous region of eastern France: Morteau sausage, Morbier cheese and mushrooms. They make a hearty aperitif snack or are ideal for an informal supper.
42 K501548
Last modified on: November 5th 2026
For 24 pieces, you will need:
- 1
1 baguette - 2
200 g mushroom duxelles - 3
200 g cooked Morteau sausage - 4
200 g Morbier - Total weight: 850 grams
Times for this recipe
Preparation
20 min.
Cooking
10 min.
All in all
30 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Step 1 - ⌛ 5 min.
Slice 1 baguette thinly and arrange on a sheet of cooking parchment laid on a baking sheet.
Preheat the oven to 390°F (200°C).
Preheat the oven to 390°F (200°C).
Step 2 - ⌛ 5 min.
Add a few duxelles mushrooms to each slice.
Step 3 - ⌛ 5 min.
Top with 1/2 a slice of Morteau sausage.
Step 4 - ⌛ 5 min.
Finish with a sliver of Morbier cheese.
Step 5 - ⌛ 10 min.
Bake for about 10 minutes until the cheese has melted.
Step 6
Serve hot or warm.
Remarks
You can use a different smoked sausage if you prefer, and the same goes for the cheese.
If you'd like to pep up the flavour, spread a little mustard on the bread before adding the mushrooms.
If you'd like to pep up the flavour, spread a little mustard on the bread before adding the mushrooms.
Keeping: Should be eaten right away.
Source: Home made.
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Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 12 g RDI=19 % | 15 g RDI=6 % | 13 g RDI=17 % | 225 kcal RDI=11 % | 942 kJ RDI=11 % |
| Per piece | 4 g RDI=7 % | 5 g RDI=2 % | 5 g RDI=6 % | 80 kcal RDI=4 % | 334 kJ RDI=4 % |
| Whole recipe | 103 g RDI=158 % | 131 g RDI=49 % | 109 g RDI=149 % | 1,913 kcal RDI=96 % | 8,009 kJ RDI=96 % |
How much will it cost?
For 24 pieces
5.75 €
Per piece
0.25 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mushroom duxelles
You can get more informations, or check-out other recipes which use it, for example:
Cooked Morteau sausage
Like these other recipes:
Morbier
Like these other recipes:
Baguette
You can get more informations, or check-out other recipes which use it, for example:
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