Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,527 Kcal or 14,767 Kj | 160 gr | 384 gr | 153 gr |
176 % | 61 % | 36 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
82 Kcal or 343 Kj | 4 gr | 9 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
441 Kcal or 1,846 Kj | 20 gr | 48 gr | 19 gr |
22 % | 8 % | 5 % | 3 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Naan, Canadian rice pudding, Bourguignon potatoes , Hot chocolate, Celeriac and parsley soup, ... All |
![]() | Jerusalem artichokes: You can check-out other recipes which use it, like for example: How to prepare Jerusalem artichokes, Gratin of Jerusalem artichokes à la Comtoise, Jerusalem artichoke salad, Country vegetable soup, Leek and Jerusalem artichoke soup, ... All |
![]() | Cooked meat: You can check-out other recipes which use it, like for example: Hachis parmentier, Gratin of leeks with Morbier cheese, Cassoulet-style shepherd's pie., Artichokes with beef, Lentil and cold-meat salad, ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs and leeks on toast, Cassoulet, Leek and potato soup, Loin of pork with herbs and julienne vegetables , Steamed leeks with morel sabayon, ... All |
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