Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,260 Kcal or 22,023 Kj | 239 gr | 569 gr | 229 gr |
263 % | 92 % | 54 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
82 Kcal or 343 Kj | 4 gr | 9 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
438 Kcal or 1,834 Kj | 20 gr | 47 gr | 19 gr |
22 % | 8 % | 4 % | 3 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Bourguignon potatoes , Sandwich bread, Parmesan cauliflower cheese, Coconut-vanilla cream for Elsa , ... All | |
Jerusalem artichokes: You can check-out other recipes which use it, like for example: Normandy seafood stew, Jerusalem artichoke salad, Leek and Jerusalem artichoke soup, Baked Mont d'Or with diced mixed vegetables, Country vegetable soup, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Bistro sandwich, Hachis parmentier, Alpine gratin, Cassoulet-style shepherd's pie., Creamy asparagus and meat timbale, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Moussaka, Pork Chops with Rosemary, Lumberjack turnovers, French dressing (vinaigrette), Deep leek and potato quiche, ... All |
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