Preparation | Cooking | Start to finish |
---|---|---|
50 min. | 15 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,025 Kcal or 8,478 Kj | 139 gr | 18 gr | 155 gr |
101 % | 53 % | 2 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
155 Kcal or 649 Kj | 11 gr | 1 gr | 12 gr |
8 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
506 Kcal or 2,119 Kj | 35 gr | 5 gr | 39 gr |
25 % | 13 % | <1 % | 6 % |
Fresh tuna: You can check-out other recipes which use it, like for example: Tender tuna, Spicy seafood plancha, Seared tuna with lemon and lime, Leek and fresh tuna tart, Marinated tuna with herbs, ... All | |
White cabbage: You can get more informations, or check-out other recipes which use it, for example: Lemony cabbage and potato salad, Pan-fried fish fillets, braised cabbage with Noilly Prat, Curried mussels with cabbage, Roast cabbage with lemon, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pollack fillet baked with rice and vegetables., Carrot-top pesto, Summer Salmon Blanquette, Pan-fried fish fillets, braised cabbage with Noilly Prat, Tagliatelle with cockles, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Rémoulette of celeriac, Stuffed mushrooms au gratin, Tapenade, Cauliflower tabouleh, Rémoulette dressing, ... All |
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