Preparation | Start to finish |
---|---|
35 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
610 Kcal or 2,554 Kj | 6 gr | 21 gr | 56 gr |
31 % | 2 % | 2 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
62 Kcal or 260 Kj | 1 gr | 2 gr | 6 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
153 Kcal or 641 Kj | 2 gr | 5 gr | 14 gr |
8 % | 1 % | <1 % | 2 % |
![]() | Basil: You can check-out other recipes which use it, like for example: Creamy risotto with vegetables , Canapés of red mullet with poppy seeds, Pan bagnat, Pesto, Fine multi-tomato tart, ... All |
![]() | Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and chickpea salad, Cauliflower, red bean and avocado salad, Scandinavian cocktail, Seafood rice salad, Tartar sauce, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomato pesto, Paella, Cheese and tomato tart, Prawn salad with a crunch, Comtoise stuffed tomatoes, ... All |
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