Zucchini and tomato remoulade


Zucchini and tomato remoulade
A quick summer salad with Provencal flavors: zucchini, tomatoes and shallots, bound with a remoulade and basil sauce.
15K
Grade this recipe:

Last modified on: September 11th 2022

Keywords for this recipe:
For 12 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationStart to finish
35 min.35 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 10 min.
Zucchini and tomato remoulade
Prepare 6 courgettes, cut them into small pieces and pour into a bowl.

Stage 2 - 2 min.
Zucchini and tomato remoulade
Coarsely chop 15 leaves Basil.

Stage 3 - 4 min.
Zucchini and tomato remoulade
Prepare 3 shallots, slice finely.

Stage 4 - 1 min.
Zucchini and tomato remoulade
Pour basil, shallots and chopped parsley into the bowl and mix.

Stage 5 - 15 min.
Zucchini and tomato remoulade
Prepare 12 tomatoes, and cut into small pieces.

Stage 6 - 1 min.
Zucchini and tomato remoulade
Pour into the bowl.

Stage 7 - 2 min.
Zucchini and tomato remoulade
Add 12 tablespoons Rémoulade dressing, mix well, your remoulade is ready.
Remarks
You can replace the remoulade sauce by a remoulette sauce.
Keeping
To be enjoyed during the day.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,830 Kcal or 7,662 Kj18 gr63 gr167 gr
92 %7 %6 %25 %
Per 100 g
Energetic valueProteins CarbohydratesFats
62 Kcal or 260 Kj1 gr2 gr6 gr
3 %<1 %<1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
153 Kcal or 641 Kj2 gr5 gr14 gr
8 %1 %<1 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Egg, Sulfites, Mustard
How much will it cost?
  • For 12 people : 11.89 €
  • Per person : 0.99 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
BasilBasil: You can check-out other recipes which use it, like for example: Salmon and spinach quiche, Creamy risotto with vegetables , Tomato pesto, Greek Pesto, Spaghetti with mussels and basil, ... All
TomatoTomato: You can get more informations, or check-out other recipes which use it, for example: Lebanese Tabbouleh, Tomato meat balls, Pollack fillet baked with rice and vegetables., Italian style gratin, Auvergnat tartines, ... All
Rémoulade dressingRémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Bistro-style beetroot salad, Celery and avocado salad, Gribouille dressing, Seafood rice salad, Spring courgette and tuna salad, ... All
CourgetteCourgette: You can get more informations, or check-out other recipes which use it, for example: Eggs with tomatoes and courgettes, Courgette tart with mint, Baby courgette salad, Greek salad with chicken, Springtime mixed salad, ... All
Other recipes you may also like
Foie gras cured in salt
Foie gras cured in salt
This a quite different preparation from the terrine of foie gras, this time it does not go in the oven, the liver is salted for 48 hours and it "cooks" (or cures) in this way.
554K5 2 days 16 hours 28 min. December 23th 2017
Avocado and smoked salmon terrine
Avocado and smoked salmon terrine
In this colourful terrine, layers of avocado alternate with smoked salmon and diced tomato in balsamic vinegar.
173K5 4 hours 7 min. April 10th 2011
Chestnut cake
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
325K5 1 hour 13 min. May 8th 2020
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
349K4.0 1 hour 11 min. February 21th 2011
Pear tart with almond cream
Pear tart with almond cream
This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".
356K4.3 1 hour 14 min. March 17th 2011
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page