Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 28 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
689 Kcal or 2,885 Kj | 35 gr | 62 gr | 33 gr |
34 % | 14 % | 6 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 6 gr | 3 gr |
3 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
345 Kcal or 1,444 Kj | 18 gr | 31 gr | 17 gr |
17 % | 7 % | 3 % | 3 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Little vanilla, clementine and chestnut verrines, Gougères, Ciabatta, Almond tuiles, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate tart, Green bean purée, Montagnon rice, Blanquette of veal, Country-style spring pasta, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Nicholas's fish, Beurre blanc sauce, Chestnut and hazelnut biscuits, Langoustine gratin, Hamburger buns, ... All |
![]() | Globe artichoke: You can check-out other recipes which use it, like for example: Stuffed artichokes au gratin, Scallops with crunchy vegetables and wine sabayon, Creamy Comtoise artichoke gratin, Creamy artichokes, ... All |
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