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Celery and avocado salad

For this recipe, very simple, we mix celeriac and avocado and we bind them with a remoulade sauce.

The association celery and avocado is not common, but you will see that it works very well.

11K 3/5 based on 1 reviews

Last modified on: March 26^th 2023

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For 4 people, you will need:

1 400 g celeriac
2 2 avocados
3 chives
4 4 tablespoons Rémoulade dressing
Total weight: 960 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Start to finish
18 min.	18 min.

At what time:

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Step by step recipe

Stage 1 - 10 min.

Prepare 400 g celeriac, and grate it not too fine.

Pour into a bowl.

Stage 2 - 5 min.

Prepare 2 avocados and cut into thin strips.

Pour into the bowl.

Stage 3 - 3 min.

Add the chopped chives and 4 tablespoons Rémoulade dressing, mix well, your salad is ready.

Remarks

You can replace the remoulade sauce with mayonnaise or remoulette sauce.

Keeping

To be enjoyed during the day.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
461 Kcal or 1,930 Kj	4 gr	17 gr	42 gr
17 %	1 %	1 %	5 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
48 Kcal or 201 Kj	< 1 gr	2 gr	4 gr
2 %	<1 %	<1 %	<1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
115 Kcal or 481 Kj	1 gr	4 gr	10 gr
4 %	<1 %	<1 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).

Possible allergens in this recipe: Celery, Egg, Sulfites, Mustard

How much will it cost?

For 4 people : 0.52 €
Per person : 0.13 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Celeriac: You can check-out other recipes which use it, like for example: Celeriac in cream and mustard sauce, Celeriac and mushroom gratin, Celeriac Rémoulade , Celeriac soup with mustard, Normandy seafood stew, ... All
	Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Verrine of avocado mousse and crab, Bistro sandwich, Bistro-style red endive salad, Tartar sauce, Gribouille dressing, ... All
	Avocado: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and avocado rémoulade, Avocado "tarte fine", Spring radish and avocado salad, Cucumber, avocado and mussel salad, Mixed salad stack, ... All
	Chives: You can get more informations, or check-out other recipes which use it, for example: Seafood rice salad, Cocotte eggs with Comté, Valay salad, Cervelle de Canut, Eggs in brioche nests, ... All

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