Roasted vegetables with thyme and green sauce

A quick and easy recipe for this dish of oven-roasted vegetables, served with a green parsley and sesame sauce.

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Last modified on: July 12^th 2023

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For 12 people, you will need:

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Time required for this recipe:

Preparation	Cooking	Start to finish
34 min.	20 min.	54 min.

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Step by step recipe

Prepare 900 ml carrot, cut into small sections.

If you're using organic carrots, there's no need to peel them.

Prepare 900 ml cauliflower.

Prepare 900 ml leek, cut into small pieces.

Preheat oven to 220°C (430°F).

Pour all the vegetables into a bowl, sprinkle with thyme and 15 tablespoons olive oil, then mix well.

Place a sheet of baking paper on a baking sheet, then spread the vegetables over it.

Season with salt and pepper.

Bake for approximately 20 minutes.

Serve drizzled with olive oil and accompanied by a generous spoonful of parsley-sesame green sauce.

Remarks

The vegetables are those of the season, but feel free to add others than those indicated here, according to your taste and what you have on hand.

Keeping

1 or 2 days in the fridge, protected by cling film.

Source

Home made.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).

Possible allergens in this recipe: Sesame

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This recipe uses (among others)

	Leek: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Creamy cauliflower with smoked salmon, Maroilles cheese quiche, Leek and egg frichti, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All
	Carrot: You can get more informations, or check-out other recipes which use it, for example: Winegrowers' sausage casserole, Polenta parmentier, Salmon "en papillote" with small vegetables, Chinese Soup, Chorba, ... All
	Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower, red bean and avocado salad, Auvergne gratin, Creamy Winter Vegetable Soup, The strange gratin, Harvest Gratin, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Thin summer tart "à la grecque", Green avocado salad, Risotto-style celeriac, Pollack Parmentier, Cheese and tomato tart, ... All