Last modified on: August 23th 2023
Keywords for this recipe:Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,861 Kcal or 16,165 Kj | 84 gr | 574 gr | 190 gr |
193 % | 32 % | 54 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
238 Kcal or 996 Kj | 5 gr | 35 gr | 12 gr |
12 % | 2 % | 3 % | 2 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Old style brioche, Lime crémeux, Toasted almond cake, Pan-baked hash brown (Hash-brown casserole), Hamburger buns, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Tuna pasta, Chocolate cream, Chicken and mushroom pie, Chocolate-verbena cream, Crunchy verrines, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Soft fruits in sabayon, Basic cake batter - the French way, Little lemon biscuits, Pears and caramelised walnut samosas , Stewed apple (compote), ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, Pogne de Romans, Mouna, Little Christmas biscuits, Tea and white chocolate biscuits, ... All |
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