Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 5 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,893 Kcal or 7,926 Kj | 43 gr | 59 gr | 165 gr |
95 % | 17 % | 6 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
87 Kcal or 364 Kj | 2 gr | 3 gr | 8 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 5 gr | 7 gr | 21 gr |
12 % | 2 % | 1 % | 3 % |
Courgette: You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Crunchy spring salad, Scallops with crunchy vegetables and wine sabayon, Quick courgette soup with cheese, Paimpol salad, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Salad lyonnaise, Warm lentil salad, Beetroot salad with cashew nuts, Cherry tomato and two cabbage salad, Mixed tomato salad, ... All | |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Harvest Gratin, Montagnon rice, Leek and artichoke tart à la piémontaise, Artichokes with beef, Purple artichokes in a cheesy gratin, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Spinach and ricotta ravioli, Leek and artichoke tart à la piémontaise, Shakshuka, Rémoulade dressing, Stuffed cabbage leaves, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)