This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Green bean and potato salad with paprika
A warm salad featuring green beans, grilled potatoes and diced Comté cheese, all tossed in a paprika mayonnaise.
19 K
60 min.
Easy
8 people
8 IngredientsLast modified on: November 1st 2023
For 8 people, you will need:
- 1
600 g mayonnaise - 2
2 teaspoons paprika - 3
800 g green beans - 4
160 g Comté cheese - 5
chives - 6
800 g cooked potatoes - 7
8 tablespoons olive oil - 8
salt - Total weight: 2,490 grams
Change measures:
Times for this recipe
Preparation: 50 min.
Cooking: 10 min.
All in all: 60 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 30 min.
Prepare 800 g green beans.
Stage 3 - 3 min.
Cut into small pieces and pour into a bowl.
Stage 4 - 3 min.
Cut 160 g Comté cheese into small cubes.
Stage 5 - 1 min.
Add them to the salad bowl with the chopped chives.
Stage 6 - 3 min.
Cut 800 g cooked potatoes into small pieces.
Stage 7 - 10 min.
Pour 8 tablespoons olive oil into a frying pan over high heat, and when hot, add the potato pieces.
Brown and season with salt at the end of cooking.
Brown and season with salt at the end of cooking.
Stage 8 - 2 min.
Pour the still-warm potatoes into the salad bowl, mix, then add the paprika mayonnaise and mix again.
Your salad is ready.
Your salad is ready.
Remarks
Feel free to replace the paprika with smoked paprika, the taste is very interesting in this recipe.
You can add a little chopped parsley, or other herbs to taste, at the same time as the paprika mayonnaise in step 8.
You can add a little chopped parsley, or other herbs to taste, at the same time as the paprika mayonnaise in step 8.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 140 RDI=50 % | 230 RDI=20 % | 1,420 RDI=220 % | 14,240 RDI=710 % | 59,620 RDI: 710 % |
| Per 100 g | 5 RDI=2 % | 9 RDI=1 % | 60 RDI=9 % | 570 RDI=30 % | 2,390 RDI: 30 % |
| Per person | 20 RDI=7 % | 30 RDI=3 % | 180 RDI=30 % | 1,780 RDI=90 % | 7,450 RDI: 90 % |
How much will it cost?
- For 8 people : 8.95 €
- Per person : 1.15 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked potatoes
Like these other recipes: Galette berrichone, Chicken with spinach in a cream sauce , Lemony cabbage and potato salad, Purée of Jerusalem artichokes with foie gras, Gratin Parmentier, ... See them all 55
Green beans
Like these other recipes: Minestrone, Mexican-style pork medallions , French bean salad with vinaigrette , Green beans with tomato cream sauce, Rolls of fish in smoked ham, ... See them all 17
Mayonnaise
You can get more informations, or check-out other recipes which use it, for example: Mixed salad with curry mayo, Avocado with Sautéed Prawns , Breton Sandwich, Cocktail sauce, Piedmont salad, ... See them all 23
Comté cheese
Like these other recipes: Special Cheese and Walnut Sticks, Courgettes (zuchinis) , Poached eggs with spinach and Comté milk, Mornay Sauce, Bistro celery salad, ... See them all 40
Other recipes you may also like
Roscoff loaf
This speciality bread from Roscoff (a small town in Brittany, northwest France) is enriched with onions, red wine and smoked sausage. What really sets this bread apart is that instead of water, the dough is made with red wine in which the sliced onions are left to soak overnight. The onions are...October 24th 201777 K 13.7 5 hours 20 min.
Green avocado salad
This salad is all green and fresh, with diced avocado, lettuce, spring onion and the softness of pieces of hard-boiled egg. The flavour is brought out further with a lime and olive-oil dressing, pepped up with a touch of Tabasco.July 8th 201866 K 30 min.
Two-colour cauliflower salad
Towards the end of winter you can sometimes find purple cauliflower, as well as the usual white sort, or purple-headed broccoli (calabrese). Mix the varieties for a delicious, crunchy two-tone salad.April 7th 201951 K 20 min.
Cherry tomato and green bean salad
Here is a quick recipe for a very simple but delicious summer or late summer salad.October 30th 202224 K 35 min.
Rice and zucchini salad with paprika
For this very quick salad recipe, we tie together cooked rice and diced zucchini with a paprika mayonnaise.October 22th 202317 K 20 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-08-24)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.