Preparation | Cooking | Start to finish |
---|---|---|
55 min. | 55 min. | 1 hour 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
978 Kcal or 4,095 Kj | 39 gr | 79 gr | 55 gr |
49 % | 15 % | 7 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
73 Kcal or 306 Kj | 3 gr | 6 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
489 Kcal or 2,047 Kj | 20 gr | 39 gr | 28 gr |
24 % | 8 % | 4 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Sandwich bread, Polenta with beetroot tops, Caramel semolina pudding with raisins, Smoky potato and potimarron gratin, Hearty potato and ham gratin, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Warm cauliflower salad with two cheeses, Gratin "grilled inside", Warm autumn salad, Cauliflower and chickpea salad, Breton coleslaw, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potato gratin, Pan-fried potatoes, Truffade original, Seafood sauerkraut, Late Winter Soup with Fresh Spinach, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Fish petals, vegetables julienne, and beurre blanc, Sautéed green vegetables, Duet of creamed cauliflower and cabbage , Scallops with cabbage julienne, Colcannon, ... All |
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