This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Avocado and celery remoulade
Avocado, grated celery and remoulade sauce are combined in this delicious winter salad.
27 K 5/5 (1 reviews)435428
Last modified on: March 3rd 2024
For 4 people, you will need:
- 1
700 g celeriac - 2
2 avocados - 3
Parsley - 4
200 g rémoulade dressing - Total weight: 1,400 grams
Times for this recipe
Preparation
20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 10 min.
Stage 3 - ⌛ 3 min.
Add the chopped parsley.
Stage 4 - ⌛ 1 min.
Mix well.
Stage 5 - ⌛ 2 min.
Add 200 g rémoulade dressing and mix again.
Stage 6
Your avocado-celery remoulade is ready.
Remarks
You can replace the remoulade sauce with a vinaigrette sauce, but it will be a little less "bistrot".
Keeping: To be enjoyed during the day.
Source: Home made.
Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 0 g | 2 g RDI=1 % | 9 g RDI=13 % | 100 kcal RDI=5 % | 420 kJ RDI=5 % |
| Per person | 2 g RDI=4 % | 7 g RDI=3 % | 34 g RDI=47 % | 350 kcal RDI=18 % | 1,469 kJ RDI=18 % |
| Whole recipe | 10 g RDI=16 % | 31 g RDI=12 % | 137 g RDI=188 % | 1,403 kcal RDI=70 % | 5,874 kJ RDI=70 % |
How much will it cost?
For 4 people
3.65 €
Per person
0.95 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Lambé saladCauliflower and chickpea saladCauliflower and egg saladVerrine of avocado mousse and crabBistro celery salad See them all 23 (23)
Avocado
You can get more informations, or check-out other recipes which use it, for example: Mexican tartFried cheese toasties with avocadoAvocado, artichoke and chicken saladAvocado and smoked salmon terrine Mexican ceviche See them all 35 (35)
Other recipes you may also like
News list of cooking-ez.com
Sign up to receive the latest recipes, next batch due to be sent on 2026-04-26
We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
Receive an e-mail as soon as this recipe is modified or receives a new comment.
We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.