Last modified on: March 31th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 1 min. | 32 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,199 Kcal or 38,514 Kj | 722 gr | 423 gr | 582 gr |
460 % | 278 % | 40 % | 88 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
218 Kcal or 913 Kj | 17 gr | 10 gr | 14 gr |
11 % | 7 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,150 Kcal or 4,815 Kj | 90 gr | 53 gr | 73 gr |
57 % | 35 % | 5 % | 11 % |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Spiced butternut gratin, Potato and broccoli gratin, Ham "friand" pie, Gratin "grilled inside", Scallops au gratin, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Special Cheese and Walnut Sticks, Comtoise endive salad, Green bean and potato salad with paprika, Turmeric risotto, Mornay Sauce, ... All | |
Breadcrumbs: You can check-out other recipes which use it, like for example: Wiener Schnitzel, Mini Mont d'Or fondue with "spuds in blankets", Crunchy little pieces of fish, Greek-style stuffed courgettes, Fish in a seed crust, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Tyrolean apple crumble, How to seal a terrine or casserole dish, Peanut rolls, Shortcrust pastry (pâte brisée), Choux pastry (pâte à choux), ... All |
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