Winter vegetable soup
A warm, comforting winter vegetable soup whose recipe can be adapted to whatever vegetables you find on the market.
11 K 3.5/5 (2 reviews)
1 hour
Easy
8 people
14 IngredientsLast modified on: March 9th 2025
2 turnips
150 g Brussels sprouts
150 g cauliflower
2 
2 
1 
1 
50 g 
2 
1 litre 500 ml 
2 
Times for this recipe
Preparation: 40 min.
Cooking: 25 min.
All in all: 1 hour
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Step by step recipe
Stage 1 - 5 min.
Stage 7 - 1 min.
In a large saucepan over high heat, melt 50 g butter then add chopped onion and whole 2 cloves garlic, salt and pepper.
Cook for one minute without browning.
Cook for one minute without browning.
Stage 8 - 3 min.
Add all the vegetables and chopped parsley, and mix well.
Cook for 2 or 3 minutes, stirring regularly.
Cook for 2 or 3 minutes, stirring regularly.
Stage 9 - 3 min.
Add 1 litre 500 ml water, 2 chicken stock cubes and salt.
Stage 10 - 20 min.
Lower the heat and cook until the carrots are tender.
Remove and discard the garlic cloves, then check the seasoning- your soup is ready.
Remove and discard the garlic cloves, then check the seasoning- your soup is ready.
Stage 11
Serve piping hot, in a bowl or on a plate.
Remarks
The proportions and numbers of vegetables are only guidelines, so don't hesitate to adapt them to what you have on hand.
Keeping: Several days in the fridge, in a closed jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 150 RDI=10 % | 40 RDI=7 % | 1,100 RDI=60 % | 4,610 RDI: 60 % |
| Per 100 g | 0 | 4 RDI=0 % | 1 RDI=0 % | 40 RDI=2 % | 150 RDI: 2 % |
| Per person | 3 RDI=1 % | 20 RDI=2 % | 5 RDI=1 % | 140 RDI=7 % | 580 RDI: 7 % |
How much will it cost?
- For 8 people : 3.00 €
- Per person : 0.40 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Water
Like these other recipes: Franche-Comté sticks, Quick courgette soup with cheese, Spaghetti Bolognese, Pumpkin (or potimarron) soup, Creamy risotto with diced vegetables and flax seeds, ... See them all 136
Brussels sprouts
Like these other recipes: Brussels sprout salad, Brussels sprouts salad with smoked trout and Comté cheese, How to prepare Brussels sprouts, Chicken Brussels pie, Oven-roasted Sprouts, ... See them all 17
Cauliflower
Like these other recipes: Gratin "grilled inside", Two-colour cauliflower salad, Crunchy spring salad, Roasted cauliflower, Quartet of brassicas with cream , ... See them all 49
Butter
Like these other recipes: Smooth mixed vegetable soup, Clementine confectioner's custard, Caramelized apple and walnut cake, Four quarters, Pan-fried salmon with white cabbage, ... See them all 476
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