Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
35 min. | 19 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,312 Kcal or 18,053 Kj | 390 gr | 84 gr | 268 gr |
216 % | 150 % | 8 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
121 Kcal or 507 Kj | 11 gr | 2 gr | 8 gr |
6 % | 4 % | <1 % | 1 % |
Per rolls | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
120 Kcal or 502 Kj | 11 gr | 2 gr | 7 gr |
6 % | 4 % | <1 % | 1 % |
Green beans: You can check-out other recipes which use it, like for example: Green bean and potato salad with paprika, Green beans "Napoléon", French bean salad with vinaigrette , Icelandic-style fish and vegetable pie, Salmon "en papillote" with small vegetables, ... All | |
Fish fillet: You can check-out other recipes which use it, like for example: Nicholas's fish, Fish Mousselines, Fish in white wine, Rosemary steamed fish, Sea bass with coriander cream en papillote, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Croque-monsieur gourmand, Red rice pannequets, Kérinou slices, Ham and cheese slices with spring onions, Quail egg canapés, ... All | |
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