Last modified on: December 20th 2010
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
1 hour 45 min. | 20 min. | 2 hours 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,303 Kcal or 5,455 Kj | 18 gr | 258 gr | 31 gr |
65 % | 7 % | 24 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 1 gr | 13 gr | 2 gr |
3 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
652 Kcal or 2,730 Kj | 9 gr | 129 gr | 16 gr |
33 % | 3 % | 12 % | 2 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Chocolate rolls (petits pains), Hamburger buns, Chocolate eclairs, Doughnuts, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple paste, Caramelized brioche with pear and kiwi, Blackberry and almond fondant tart, Crunchy blackcurrant and mascarpone cream verrine, Choux pastry (pâte à choux), ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Passion fruit jellies, Welsh-style potato purée, Chilli chicken and spinach gratin, Paris flan filling, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon tart, Plain cake, Caramelized apple "moelleux" cake, Framboisier, Pear and chocolate tart with a hint of mint, ... All |
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