Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 7 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
495 Kcal or 2,072 Kj | 13 gr | 20 gr | 42 gr |
25 % | 5 % | 2 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 4 gr | 6 gr | 12 gr |
7 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 7 gr | 10 gr | 21 gr |
12 % | 3 % | 1 % | 3 % |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Quick flaky pizza, Corn salad with croutons, Smoked haddock and leek fondue tartines, Rustic chicken and mushroom pie, Celeriac and mushroom gratin, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Roasted leeks with pesto, Creamy rice with spinach, Normandy seafood stew, Carrot-top pesto, Kalamata Salad, ... All |
![]() | Cured ham: You can check-out other recipes which use it, like for example: Vegetable clafoutis, Pasta with pesto and preserved tomatoes, Cabbage julienne with ham, Saltimbocca, Bisto-style canapés, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Paimpol salad, Jerusalem artichoke purée with leeks, Baby spinach salad, Marinated tuna and cabbage, Kalamata Salad, ... All |
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