Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 7 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,981 Kcal or 8,294 Kj | 52 gr | 79 gr | 168 gr |
99 % | 20 % | 7 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 4 gr | 6 gr | 12 gr |
7 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 7 gr | 10 gr | 21 gr |
12 % | 3 % | 1 % | 3 % |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Smoked haddock and leek fondue tartines, Spinach and Mushrooms with Pesto, Pasta with mushrooms, Shiitake eggs, Stuffed artichokes au gratin, ... All |
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