Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
1 hour 30 min. | 1 hour 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,044 Kcal or 29,492 Kj | 414 gr | 1,819 gr | 930 gr |
352 % | 159 % | 172 % | 141 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
275 Kcal or 1,151 Kj | 16 gr | 71 gr | 36 gr |
14 % | 6 % | 7 % | 5 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
391 Kcal or 1,637 Kj | 23 gr | 101 gr | 52 gr |
20 % | 9 % | 10 % | 8 % |
Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Peach and green tea tart, Almond cream or frangipane, Pear verbena tarts, Strawberry tart, Diplomat cream, ... All | |
Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Viennese chocolate cups, Pear verbena tarts, Individual charlottes with morello cherries, Millefeuille, Pavlova, ... All | |
Strawberries: You can check-out other recipes which use it, like for example: Frozen cottage cheese with strawberries, Strawberry brunoise in a dessert-wine sabayon, Clear strawberry juice, Chouquettes, Fraisier (French strawberry cake), ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Apricot fool, Pistachio tiramisu, Jam doughnuts, Apple Batter Puddings, Prune Far, ... All |
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