Cocktail sauce
Cocktail sauce is a spicy mayonnaise with cognac, Tabasco and concentrated tomato paste (or purée) added.
198 K 4.0/5 (21 reviews)
9 min.
Easy
750 g
4 IngredientsLast modified on: October 13th 2010
For 750 g, you will need:
- 1
3 cups + 3 tablespoons Mayonnaise - 2
3 teaspoons Brandy (Cognac or Armagnac) - 3
30 drops Tabasco - 4
3 teaspoons tomato paste
Change measures:
Times for this recipe
Preparation: 9 min.
Step by step recipe
Stage 1 - 6 min.
Prepare 3 cups + 3 tablespoons Mayonnaise.
Stage 2 - 3 min.
Add 3 teaspoons Brandy (Cognac or Armagnac), 30 drops Tabasco and 3 teaspoons tomato paste.
Mix thoroughly, the best way is to reuse the blender that you used for making mayonnaise.
Mix thoroughly, the best way is to reuse the blender that you used for making mayonnaise.
Stage 3
Your cocktail sauce is ready.
Remarks
If you don't have tomato paste, you can use ketchup instead, it has less flavour, but it will give you the light pink colour of cocktail sauce.
Keeping: Several days in the fridge, in a closed jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 70 RDI=30 % | 20 RDI=2 % | 1,560 RDI=240 % | 14,430 RDI=720 % | 60,400 RDI: 720 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 200 RDI=30 % | 1,850 RDI=90 % | 7,740 RDI: 90 % |
How much will it cost?
- For 750 g : 1.95 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Crab and smoked salmon club sandwiches
A club sandwich has three slices of bread, filled with a mayonnaise-style dressing. Here is a crab and smoked salmon version with cocktail sauce.
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This recipe uses (among others)
Mayonnaise
You can get more informations, or check-out other recipes which use it, for example: Roscoff salad, Breton coleslaw, Piedmont salad, Seafood feuillantines, Green Piedmont Salad, ... See them all 22
Tabasco
Like these other recipes: Guacamole, Avocado and smoked salmon terrine , Mexican ceviche, Mexican salad, Sushi, ... See them all 11
Brandy (Cognac or Armagnac)
Like these other recipes: Foie gras cured in salt, Stuffed prunes, Crème de foie gras, Paté en croute (terrine in a pie crust), Pâté de campagne, ... See them all 13
Tomato paste
Like these other recipes: Cassoulet, Loaf for "les filles'", Green beans "Napoléon", Couscous, Pissaladière with puff pastry, ... See them all 10
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