Meatballs


Meatballs
Used in several recipes like couscous, meatballs can also be a dish on thier own. The secret of this recipe is in the mix of two different kinds of meat with a little Parmesan. Note that it's a dish children always love.
287 K 4.1/5 (28 reviews)
Grade this recipe:
Keywords:
Last modified on: February 21th 2011
For 25 meatballs, you will need:

Times for this recipe
Preparation: 45 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe


Stage 1 - 5 min.
Meatballs
Prepare ½ onion, peel, wash and cut in pieces ½ garlic clove.

Stage 2 - 3 min.
Meatballs
Chop them with ½ bunch parsley.

Stage 3 - 10 min.
Meatballs
Cut 4.4 oz belly (streaky) bacon into pieces, remove and discard rind and hard parts.

Stage 4 - 5 min.
Meatballs
Mince bacon pieces in your mincer or food processor.

if you don't have one, ask your butcher to do it for you.

Stage 5 - 3 min.
Meatballs
Mix together minced bacon, parsley, garlic, and onion, add 4.4 oz minced beef, ½ Egg and 1.5 tablespoon Parmesan (Parmigiano Reggiano). Salt, pepper, and mix well.

Stage 6 - 1 min.
Meatballs
Take about a tablespoonful of this mixture.

Stage 7 - 1 min.
Meatballs
Roll it in your hands to get an even ball.

Stage 8 - 15 min.
Meatballs
Put the ball on a tray, and carry on like this with the rest of the mixture.

You can use the meatballs straight away, or freeze them for later use.
Remarks
If you don't like bacon, you can replace it with veal or any other meat of your choice.
Keeping: Several days in the fridge, in a closed jar.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe50 RDI=20 %20 RDI=2 %110 RDI=20 %1,230 RDI=60 %5,140 RDI: 60 %
Per 100 g10 RDI=5 %4 RDI=0 %30 RDI=4 %330 RDI=20 %1,360 RDI: 20 %
Per meatballs1 RDI=1 %04 RDI=1 %50 RDI=2 %210 RDI: 2 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Egg, Gluten, Milk
How much will it cost?
  • For 25 meatballs : 2.30 €
  • Per meatballs : 0.10 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Quick stuffed courgettes
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This is a relatively rapid way to prepare stuffed courgettes, using ready-made items that you can take out of the fridge or freezer at the last minute (or nearly).
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Tomato meat balls
Tomato meat balls

Meat balls in a tasty tomato sauce with herbs and white wine.
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Couscous
Couscous

In couscous, the meat and vegetable mixture is rather long to cook, but not difficult. And the couscous itself (a kind of coarse semolina) is simple and quick to prepare.
512 K4.3 2 hours 40 min.
This recipe uses (among others)
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The 2 comments already posted on this recipe
  • No, because it depend of the recipe where they are used, check out "Some recipes that use this recipe" in this page.
    Posted by jh december 23th 2020 at 22:48 n° 2
  • No mention of cooking temperature or time??
    Posted by Joette december 23th 2020 at 20:46 n° 1
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