Last modified on: February 28th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 20 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,321 Kcal or 9,718 Kj | 32 gr | 50 gr | 228 gr |
116 % | 12 % | 5 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
100 Kcal or 419 Kj | 1 gr | 2 gr | 10 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
193 Kcal or 808 Kj | 3 gr | 4 gr | 19 gr |
10 % | 1 % | <1 % | 3 % |
Meatballs: You can get more informations, or check-out other recipes which use it, for example: Couscous, Quick stuffed courgettes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Avocado with Sautéed Prawns , Potimarron (chestnut pumpkin) "au gratin", Hot tomato sauce, Lille style chicken, Tomato omelette, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Cauliflower tabouleh, Moussaka, Small ratatouille with , Tomatoes Provençal, Ratatouille confite, ... All | |
Garlic clove: You can get more informations, or check-out other recipes which use it, for example: Cassoulet, Algerian brik rolls, Auvergne gratin, Tomatoes Provençal, Hot tomato sauce, ... All |
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