Last modified on: September 2nd 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
4 min. | 10 min. | 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,107 Kcal or 8,822 Kj | 3 gr | 524 gr | 0 gr |
105 % | 1 % | 49 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | < 1 gr | 30 gr | 0 gr |
6 % | <1 % | 3 % | 0 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Caramel rice pudding, Vietnamese prawns, Naan, Confit of carrots with bacon, Chorba, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Butter cream, Liège waffles, Caramelised walnuts, Jam doughnuts, Meringues, ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Crème brulée, Apricot jam with vanilla, Mulled apple juice, How to use a vanilla pod effectively, Chocolate cream with a crunch, irish coffee mousse, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Raspberry sorbet, Strawberries in a thyme and lemon-flavoured red wine reduction, Ham and endives au gratin, Amandier (gluten-free almond cake), Chicken pie, ... All |
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