Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 36 min. | 27 min. | 2 hours 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,335 Kcal or 13,963 Kj | 78 gr | 572 gr | 77 gr |
167 % | 30 % | 54 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
49 Kcal or 205 Kj | 1 gr | 8 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
185 Kcal or 775 Kj | 4 gr | 32 gr | 4 gr |
9 % | 2 % | 3 % | 1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Chicken Brussels pie, Baked apples from St Aubin le Vertueux, Boulangère potatoes, Seafood feuillantines, Apple custard tart, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Cured Pork Belly With Lentils, How to prepare carrots, Vegetable tartare, Spaghetti Bolognese, Boeuf (beef) bourguignon, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Smoky sausage and mash, Fillets of sole Dieppoise, Cervelas salad, Pork Chops Champvallon style, Boeuf (beef) bourguignon, ... All | |
Turnip: You can check-out other recipes which use it, like for example: The total turnip, Langoustine gratin, Hotpot my grandmother's way , Veal Chop With Assortment of Vegetables, Minestrone, ... All |
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