Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 28 min. | 2 hours | 30 min. | 4 hours 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,306 Kcal or 18,028 Kj | 66 gr | 227 gr | 348 gr |
215 % | 25 % | 21 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
241 Kcal or 1,009 Kj | 4 gr | 13 gr | 20 gr |
12 % | 1 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
359 Kcal or 1,503 Kj | 6 gr | 19 gr | 29 gr |
18 % | 2 % | 2 % | 4 % |
Unsweetened coconut milk: You can check-out other recipes which use it, like for example: Cauliflower coconut curry, Like Bounty, African style chicken, Mixed vegetable curry, Bounty-style tart for Alison, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Stock-pot fish , Chocolate rolls (petits pains), Du Barry soup, Montagnon rice, Courgette tart with mint, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate rice pudding, Leek and celery soup, Cream of cauliflower soup with smoked haddock , Pistachio confectioner's custard, Real custard sauce (crème anglaise), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque , Basic cake batter - the French way, French Family Cake, Clementine Creamy, Caramelized apple "moelleux" cake, ... All |
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