Last modified on: October 17th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 13 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
447 Kcal or 1,871 Kj | 17 gr | 41 gr | 24 gr |
22 % | 6 % | 4 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
61 Kcal or 255 Kj | 2 gr | 6 gr | 3 gr |
3 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
149 Kcal or 624 Kj | 6 gr | 14 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Mackerel rillettes, Ramekins of duchess potatoes, Mushroom velouté, Loin of pork with herbs and julienne vegetables , Chocolate rolls (petits pains), ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Sushi, French onion soup, Fougasse with bacon and Comté, Couscous, How to prepare Jerusalem artichokes, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Mushroom velouté, Chestnut moelleux, Mint and chocolate cream, Lime confectioner's custard (pastry cream), Apple confectioner's custard, ... All |
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