Last modified on: October 17th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 13 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
281 Kcal or 1,176 Kj | 11 gr | 24 gr | 16 gr |
14 % | 4 % | 2 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
59 Kcal or 247 Kj | 2 gr | 5 gr | 3 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
141 Kcal or 590 Kj | 5 gr | 12 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Chocolate tart, Spicy roast cauliflower gratin, Chocolate ganache, Mushroom Pancakes au Gratin, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Spicy roast cauliflower gratin, Two-stage beef chuck , Peach and verbena feuilleté, Italian hot chocolate , Almond cream or frangipane, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Valay-Brest, Classic French white bread, How to prepare endives , Caramel rice pudding, French Family Cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Tarte à l'coloche, Caramelised apple custards, Paimpol salad, Caramel semolina pudding with raisins, Layered Leek and Egg Gratin , ... All |
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