Last modified on: September 26th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 24 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,206 Kcal or 5,049 Kj | 65 gr | 11 gr | 100 gr |
45 % | 19 % | 1 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
208 Kcal or 871 Kj | 11 gr | 2 gr | 17 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
301 Kcal or 1,260 Kj | 16 gr | 3 gr | 25 gr |
11 % | 5 % | <1 % | 3 % |
![]() | Cooked prawns: You can check-out other recipes which use it, like for example: Normandy seafood stew, Potatoes with prawns, Scandinavian cocktail, Seafood rice salad, Quiche Bretonne, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Baked sea bass fillet with lemon and tarragon, Sesame cookies, Clementine Creamy, Nonettes, Plum and hazelnut crumble, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Crunchy salad, French Family Cake, Mini Mont d'Or fondue with "spuds in blankets", Piedmont pyramids, Bisto-style canapés, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Pollack fillet baked with rice and vegetables., Chicken and mushroom pie, Mussels with arroz negro, Quick prawn curry, ... All |
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