Last modified on: July 12th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
22 min. | 1 hour 30 min. | 3 min. | 1 hour 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,328 Kcal or 5,560 Kj | 19 gr | 204 gr | 58 gr |
66 % | 7 % | 19 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 5 gr | 58 gr | 17 gr |
19 % | 2 % | 6 % | 3 % |
Per waffles | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 3 gr | 34 gr | 10 gr |
11 % | 1 % | 3 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Mouna, Household cake (Gâteau de ménage), Grated potato cakes, Gâteau Basque , Dublin fruit scones, ... All |
![]() | Pearl sugar: You can get more informations, or check-out other recipes which use it, for example: Mouna, Grapefruit moelleux, Flaky brownie brioche, Benoîton, Cramique, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Old style brioche, Crispy rolls with chicken and leek, Pavlova, Apricot and pistachio clafoutis, Milk rolls, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Chocolate tart, Apricot blancmange, Crème brulée, Mascarpone fondant with two lemons, ... All |
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