Last modified on: February 20th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 16 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,653 Kcal or 23,668 Kj | 95 gr | 698 gr | 277 gr |
283 % | 36 % | 66 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | 2 gr | 16 gr | 6 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
471 Kcal or 1,972 Kj | 8 gr | 58 gr | 23 gr |
24 % | 3 % | 5 % | 4 % |
Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Pears in red wine with blackcurrant , Confit of quinces in Macvin, Warm apple feuillantines, Rice pudding (riz au lait), ... All | |
Pears: You can check-out other recipes which use it, like for example: 4 pears salad with vanilla, French Family Cake, Creamy plum and pear clafoutis, Yvetot Douillons, Caramelized pear custard tart, ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Caramelized brioche with pear and kiwi, White asparagus salad, Breton leek and mushroom tart, European glass, Spring veal sauté , ... All | |
Orange: You can check-out other recipes which use it, like for example: Mouna, Provençal colombier for Pentecost, Citrus tart, Sweet pancake rolls from Brittany, Quick orange marmalade, ... All |
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