Last modified on: February 27th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
56 min. | 1 hour 7 min. | 2 hours 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,127 Kcal or 8,905 Kj | 117 gr | 150 gr | 176 gr |
106 % | 45 % | 14 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
202 Kcal or 846 Kj | 11 gr | 14 gr | 17 gr |
10 % | 4 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
532 Kcal or 2,227 Kj | 29 gr | 37 gr | 44 gr |
27 % | 11 % | 4 % | 7 % |
![]() | Minced beef: You can check-out other recipes which use it, like for example: Algerian brik rolls, Spaghetti Bolognese, Moussaka, Polenta parmentier, Gratin Parmentier, ... All |
![]() | Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Moussaka, Spinach Croque-monsieur , Endives , Croque-monsieur potatoes, Montlebon toast, ... All |
![]() | Tomato coulis: You can check-out other recipes which use it, like for example: African style chicken, Express chilli con carne, ... All |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Tomato omelette, Celeriac and mushroom gratin, Summer Salmon Blanquette, Special Parmesan baguettes, Penne with Mushrooms, ... All |
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