Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 29 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,843 Kcal or 20,277 Kj | 254 gr | 72 gr | 393 gr |
242 % | 98 % | 7 % | 60 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 9 gr | 3 gr | 14 gr |
9 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
605 Kcal or 2,533 Kj | 32 gr | 9 gr | 49 gr |
30 % | 12 % | 1 % | 7 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Mixed salad with curry mayo, Glazed mushrooms with plain rice, Smoked haddock and leek fondue tartines, Rabbit civet "à la normande", Roast in the bag pork with fondant vegetables., ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potimarron and Parmesan tart, Baked potoatoes with herb butter or cream , Montagnon rice, Green bean purée, Lille style chicken, ... All | |
Veal : You can check-out other recipes which use it, like for example: Veal Chop With Assortment of Vegetables, Veal with mushrooms and green asparagus, Paté en croute (terrine in a pie crust), Saltimbocca, Sliced veal with leeks and mushrooms, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Deep leek and potato quiche, Dipping bread with cheese, Pesto, Scallops with sorrel and Noilly Prat, Vol-au-vent, ... All |
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