Last modified on: April 10th 2011
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
2 hours 7 min. | 2 hours | 4 hours 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,254 Kcal or 5,250 Kj | 76 gr | 33 gr | 91 gr |
63 % | 29 % | 3 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
96 Kcal or 402 Kj | 6 gr | 3 gr | 7 gr |
5 % | 2 % | <1 % | 1 % |
Per terrine | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,254 Kcal or 5,250 Kj | 76 gr | 33 gr | 91 gr |
63 % | 29 % | 3 % | 14 % |
Cream cheese: You can check-out other recipes which use it, like for example: Red endive appetizers, Avocado with gravlax, Spinach and cashew brik rolls, Gravlax, Baker's chicken and potato tart, ... All | |
Smoked salmon: You can check-out other recipes which use it, like for example: Salmon and spinach quiche, Scandinavian cocktail, Crispy smoked salmon and herb rolls, Spaghetti with smoked salmon, Potato Waffles with Smoked Salmon, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Fillet of pollack cooked in two stages, Gratin "grilled inside", Cauliflower "moelleux" in ramekins, Bruschetta, Endives "bonne femme", ... All | |
Gelatin: You can get more informations, or check-out other recipes which use it, for example: Panna cotta, Plum and almond panna cotta, Individual charlottes with morello cherries, St Tropez tart, Apricot blancmange, ... All |
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