Tomato pesto
This is a variation on the classic pesto sauce (basil and pine nuts), using cherry tomatoes, basil and almonds.
163 K 4.2/5 (21 reviews)
15 min.
Easy
250 g
8 IngredientsLast modified on: June 29th 2011
75 g 
50 g whole almonds
½ bunch Basil
75 g Parmesan (Parmigiano Reggiano)
3 tablespoons 
1.5 tablespoon lemon juice
Times for this recipe
Preparation: 15 min.
Step by step recipe
Stage 1 - 5 min.
Cut 75 g tomato in half, remove the central hard part if it is large (see the left hand tomato "with" and the right hand "without").
Stage 2
Do this for all the tomatoes.
Stage 3 - 5 min.
Put into the food processor bowl: 50 g whole almonds, ½ bunch Basil, 75 g Parmesan (Parmigiano Reggiano), the tomato halves, 3 tablespoons olive oil, 1.5 tablespoon lemon juice, salt and pepper.
Stage 4 - 3 min.
Blend until this forms a purée.
Stage 5
Your tomato pesto is ready, and will transform a simple pasta dish into a refined feast.
Remarks
You will notice that this tomato pesto is more liquid that the classic version, but it freezes just as well.
Keeping: A few days in the fridge in a sealed container.
Source: Home-made, based on a recipe shown on GlobalMag.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 20 RDI=1 % | 90 RDI=10 % | 1,040 RDI=50 % | 4,360 RDI: 50 % |
| Per 100 g | 20 RDI=6 % | 5 RDI=1 % | 30 RDI=5 % | 380 RDI=20 % | 1,600 RDI: 20 % |
How much will it cost?
- For 250 g : 3.50 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Parmesan (Parmigiano Reggiano)
Like these other recipes: Gratin of purple artichokes, Tomato tatin, Potimarron and Parmesan tart, Purple Pesto, Gnocchi alla romana, ... See them all 54
Tomato
Like these other recipes: How to prepare tomatoes, Little vegetable omelettes, Beans with tomatoes, Cauliflower tabouleh, Bread with Tomato , ... See them all 75
Whole almonds
Like these other recipes: Crusty pistachio, almond and apricot flan, Apple Batter Puddings, Granola, Beetroot and fried chicken salad, Cantucci di Prato, ... See them all 23
Olive oil
Like these other recipes: Sunday night pasta, Home-made doner kebab, Lumberjack turnovers, Preserved tomatoes, Cauliflower coconut curry, ... See them all 511
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