Tomato pesto
This is a variation on the classic pesto sauce (basil and pine nuts), using cherry tomatoes, basil and almonds.
157K 21 4.2
Last modified on: June 29th 2011
Keywords for this recipe:
450 g 
300 g whole almonds
3 bunches basil
450 g Parmesan (Parmigiano Reggiano)
18 tablespoons 
9 tablespoons lemon juice
How long does it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 13 min. | 13 min. |
Step by step recipe
Stage 1 - 5 min.
Cut 450 g tomato in half, remove the central hard part if it is large (see the left hand tomato "with" and the right hand "without").
Stage 2
Do this for all the tomatoes.
Stage 3 - 5 min.
Put into the food processor bowl: 300 g whole almonds, 3 bunches basil, 450 g Parmesan (Parmigiano Reggiano), the tomato halves, 18 tablespoons olive oil, 9 tablespoons lemon juice, salt and pepper.
Stage 4 - 3 min.
Blend until this forms a purée.
Stage 5
Your tomato pesto is ready, and will transform a simple pasta dish into a refined feast.
Remarks
You will notice that this tomato pesto is more liquid that the classic version, but it freezes just as well.
Keeping
A few days in the fridge in a sealed container.
Source
Home-made, based on a recipe shown on GlobalMag.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 6,245 Kcal or 26,147 Kj | 246 gr | 90 gr | 545 gr |
| 312 % | 95 % | 9 % | 83 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 382 Kcal or 1,599 Kj | 15 gr | 6 gr | 33 gr |
| 19 % | 6 % | 1 % | 5 % |
How much will it cost?
- For 1 kg 500 g : 20.79 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Julia salad, Cashew-nut and Parmesan biscuits, Carrot-top pesto, Tomato foccacia, Curried prawn risotto, ... All |
 | Tomato: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Ratatouille, Moussaka, Souda salad, Vegetable pie, ... All |
 | Whole almonds: You can check-out other recipes which use it, like for example: Kugelhof for Nanou, Grandma Solange's biscuits, Moist cereal bars, Nougat, Chocolate Truffles, ... All |
 | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Moussaka, Courgettes (zuchinis) , Lumberjack turnovers, Lebanese Tabbouleh, Coriander and cashew nut pesto, ... All |
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