Last modified on: July 10th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 20 min. | 18 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,874 Kcal or 12,033 Kj | 33 gr | 260 gr | 189 gr |
144 % | 13 % | 25 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
228 Kcal or 955 Kj | 3 gr | 21 gr | 15 gr |
11 % | 1 % | 2 % | 2 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate and matcha tea biscuits, How to prepare cockles, Red rice pannequets, Tarte Normande, Langoustine sabayon tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Like MaronSui's, Fruit crumble, Blackberry and almond fondant tart, Minted Melon, Brioche dough, ... All |
![]() | Lime: You can get more informations, or check-out other recipes which use it, for example: Mexican ceviche, Tex-Mex chicken burger, Surprise bread, Mascarpone fondant with two lemons, Spicy hot toasted cashew nuts, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Muffin dough, Oat shortbread biscuits, Lemon Mayonnaise, Mascarpone fondant with two lemons, Gâteau Breton (Brittany butter cake), ... All |
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